We all fall into the same weeknight rut of fixing the same meals over and over again. Get culinary inspiration and learn some new favorite dinner recipes including mains and side dishes. Recipes are healthy and can be put together with minimal time and effort. Whether you’re a whiz in the kitchen or have trouble boiling water, you’ll go home with confidence to try some new, delicious recipes including Barbeque Roasted Salmon, Sheetpan Chicken Thighs with Leeks and Peas, Guacamole Greens Salad and Roasted Broccoli with Parmesan and Garlic. A $12 food fee is payable to instructor at class. This class will be filmed for broadcast.
Katie Walter is the co-author of the cookbook “Some Like it Hot”, has interned at America’s Test Kitchen in Boston, and has taught cooking classes for the past 5 years, first in her home in London and now in Lexington, MA.