Learn basic ways to run profitable events such as bake sales, raffles, food-booths, community meals, or holiday goods. With a little ingenuity and committed volunteers, raise money for local food banks, social service agencies, community organizations, or any cause you believe in.
Mimi Fix began a baking career from her licensed home kitchen and then moved her business into a bakery and café. She later worked in multiple restaurants and corporate R&D kitchens and then returned to school for an MA in writing and food studies. She owns Baking Fix, a culinary business consulting firm, and teaches both business and hands-on baking classes in local colleges and through the Culinary Institute of America (CIA).