Description
The specialty coffee market has exploded in recent years. In this two-hour long coffee class, you will leave a better informed (and caffeinated!) coffee consumer. The class will begin with a slideshow on coffee history, regions, processing and roasting techniques and flavor profiles, and then segue into tips on how to be an educated consumer when purchasing individual bags of coffees. The class will conclude with a coffee tasting of four unique beans from some of the world’s most acclaimed coffee roasters.
