The Business of Baking – Fall


Course Code: BBUS-1-1 Categories: , , Tags: , ,


Would you like to earn money doing what you love? Learn the basic elements of starting a home-based baking business. Whether you have always envisioned yourself with a small food business, would like a second source of income, or seek to own a business that fits your lifestyle, this class will guide you step-by-step through the entire process.

Mimi Fix began a baking career from her licensed home kitchen and then moved her business into a bakery and café. She later worked in multiple restaurants and corporate R&D kitchens and then returned to school for an MA in writing and food studies. She owns Baking Fix, a culinary business consulting firm, and teaches both business and hands-on baking classes in local colleges and through the Culinary Institute of America (CIA).

Start Date: 11/02/21, 3 meetings
Class Time: 6:30 PM - 8:30 PM
Day of Week: Tuesday
Location: Zoom
Instructor: Mimi Fix
Status: Running/Openings