With interactive instruction from a skilled instructor, young chefs get to chop, mix, and roll their way to a different delicious dish in each class – with enough to share with the family! Kids learn valuable culinary skills and new recipes, enjoy a fun hands-on activity, and are inspired to expand their taste buds to discover that “real food” can be really good. At Cool Kids Cook!, each week includes different themes—from Italian to French Bistro to Cupcake wars. Modifications are available for allergies/dietary restrictions. Note about adult supervision /participation: These classes involve real-life cooking (with tools, heat, etc.), so parent/caregiver involvement is necessary. Students/families will need to purchase ingredients ahead of time. Only you can determine the appropriate amount of supervision and assistance that your child needs.
Hallie Wells is a grade 6-8 Speech Pathologist at Diamond Middle School.
* Please note: Parents are responsible for purchasing/providing supplies for remote classes.
All recipes and supply lists will be available a week prior to the start date.